What Schools can do?

 

 Schools can: • Teach food safety basics and incorporate food safety education into school curricula, teaching students about safe food handling and hygiene. • Make food safety fun! Encourage students to learn through creative activities and involve them in developing good practices in their school. • Encourage an interest in science. The next generation of scientists is at school! Children should develop an understanding of science and develop the skills to critically assess information and support evidence-based decision making.