Ensure it's safe!
Governments must ensure safe and nutritious food for all
Keep it safe!
Keep it safe! Business operators must ensure that food is safed.
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We all need safe food.
Food can become contaminated with an array of hazards: bacteria, chemicals, fungi or parasites, which can cause at least 200 different diseases. These illnesses impact health, livelihoods, education and economies. However, they can be prevented - when we are informed and take action. Each year on June 7th, the Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) work together to facilitate the observance of this Day all around the world. On World Food Safety Day , we remember that food safety is a collective right and responsibility – everyone needs to play their part. Join us this year to celebrate World Food Safety Day – whether as a policymaker, a food business owner or employee, as an educator or as a consumer! Because food safetyis everyone’s business.
What Governments can do?
Governments can: •Invest in research and support scientists. When governments invest in sound science to guide policies, they create a solid foundation for good governance. •Invest in data collection. This can support regular review of scientific advice and promote data sharing both within and beyond their borders. •Develop science-based policies to ensure food safety along the food supply chain, reassure consumers about the safety of their food, and address emerging risks. • Promote science education to empower young people with the knowledge to stay safe and secure the future of food safety.
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